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Carissa DeSantis

Dickey's Barbeque
Carissa De Santis is the Chief Information Officer for Dickey’s Barbecue Restaurants Inc. and oversees all company technology platforms.  Ms. De Santis has over 20 years’ experience in the restaurant industry in both operations and technology and previously served in various leadership roles for TGI Fridays.

De Santis received a degree in Hospitality Management from the University of Central Florida’s Rosen School of Hospitality Management, and a Project Management Professional certification from the Project Management Institute. In 2019, Hospitality Technology named her a rising star on their Top Women in Restaurant Technology list and Emerging named her as one of the Top 50 Women Innovators in the Restaurant Industry. Last year she was also nominated for the Dallas CIO Orbie Awards for CIO of the Year.

My Speakers Sessions

Tuesday, September 28

10:30am CDT